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Terroir of Jurassic limestone

The Terroir of the Grasberg, located at an altitude of 340 m with a north-east exposure is at the top of the Grand Cru "Altenberg de Bergheim", it rests on the poor limestone of Great Oolithe which is rich in fossils. The thinness of the soil leads the vine to dive deep into the sub-soil to reach its energy.

Aging Potential : 15 years. 

Food pairing : Fried foie gras or in terrine. Salad of scampis or lobster and citrus vinegar. Asian food with ginger. Duck in orange sauce. Crêpes suzette.